Ocean Wise Youth Is Working Hands-On In Lhù’ààn Mân (Kluane Lake), Yukon Territory
Nadja Smith Hanson is passionate about bridging the gaps in communication between culture, science, and other forms of knowledge. Her Bachelor of Scie...
Trophic Levels Part 2: Cascades and Controls
The number of predators or nutrients in an ecosystem can control the length of trophic chains.
In Trophic Levels Part 1: Why They Matter, we explor...
Ten YouthToSea Participants Hand-Picked for Virtual Summit
YouthToSea is thrilled to have 10 participants taking part in NOAA’s (National Oceanic and Atmospheric Administration) Coastal Ecosystem Learning Cent...
Ocean Wise Youth Appointed To Prime Minister’s Youth Council
Just last month, Prime Minister Justin Trudeau and Minister of Diversity and Inclusion and Youth, Bardish Chagger, welcomed ten new members to the Pri...
Trophic Levels Part 1: Why they Matter
The concept of a trophic level is intended to simplify and explain the dynamic interactions between organisms throughout a food chain. Understanding t...
Five Ways to Kick-Start Your Sustainable Seafood Journey
We've got you covered for where to start now - but we're counting on you to keep adding to the list and to share your tips with your circle!
Healthy,...
Opening Their Doors to Healthy Oceans
Fair Catch Fishmongers is among the first businesses to join both the Ocean Wise Seafood program and the new Plastic Reduction Program.
Rob Despins...
Langdon Hall: A decade and counting of protecting our oceans with creativity, compassion, and commitment
“How can we make this fun?” That’s what renowned Canadian Chef Jason Bangerter had to say when presented with an opportunity to join the Ocean Wise Pl...