Ocean Wise Life

Executive chef Jason Bangerter of Luma Restaurant, a new Ocean Wise partner in Toronto, says, “It’s in our best interest to choose seafood that is harvested in a sustainable manner. In doing so, we help to ...

Vancouver Aquarium’s Ocean Wise program has teamed up with seven other conservation organizations across North America to launch Be Happy, a social media activation to help you learn more about ocean-friendly s...

I was looking at B.C. seafood sales the other day—not something that everyone finds that interesting, I know, but what I noticed is that the sales of B.C. seafood products were up seven per cent last year. This...