Webinaire : « Découvrez notre Saint-Laurent »
Réservez votre place pour le 10 décembre 2020 à 16h30!
Vous êtes invité à assister à notre webinaire, Découvrez notre Saint-Laurent : les fruits de mer durables et l'état actuel des pêches au Québ...
Hope for the Holidays
Calling all seafood lovers, foodies, and ocean conservation enthusiasts.
It would be an understatement to say that the wide-ranging impacts of COVID-19 this past year has put a significant strain on our foo...
Generations of Sustainability in Montreal – the Marina Del Rey Family
November 6th, 2020
“Dad was the son of an Italian immigrant and grew up with 32 first cousins – so, of course, everything he does is in the mindset of family.” – All quotes ar...
Winner of Halloween’s Spookiest Fish Contest
October 31st, 2020
Healthy and flourishing oceans are rich with species, including some incredibly spooky ones. Leading up to Halloween, the Ocean Wise Seafood team asked their followers on Instagram and Fa...
Defining waste in fisheries Part 2: post-harvest losses
October 23rd, 2020
This blog is the second instalment of a two-part series exploring waste in fisheries. Click here to read the first instalment.
Producing enough food to feed the people of our planet ...
Ocean Wise Statement of Support for Mi’kmaq Fishers
October 21, 2020
Ocean Wise supports Mi’kmaq harvesters in their right to fish and we are deeply saddened to have watched the situation in Nova Scotia escalate over the past weeks to include the damag...
Collaboration: The Power of Partnership
COVID and the Terroir Virtual Symposium
Whether it be personal or professional, COVID-19 has had a massive impact on all of our lives. As a program whose basi...
Des fruits de mer écoresponsable au Québec? OUI!
Acheter local et écoresponsable vous tiens à cœur !? Ne cherchez pas plus loin, car Ocean Wise Seafood recommande des espèces locales du milieu marin québécois! À l’épicerie ou à la poissonnerie, il est souven...