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Overfishing is one of the greatest threats to the health of our oceans, contributing to biodiversity loss, habitat destruction, bycatch of marine species, human right...
Acheter local et écoresponsable vous tiens à cœur !? Ne cherchez pas plus loin, car Ocean Wise Seafood recommande des espèces locales du milieu marin québécois! À l’épicerie ou à la poissonnerie, il est souven...
Buying local and sustainable seafood is important to you!?
Look no further, because Ocean Wise Seafood recommends local species from Quebec! At the grocery store or at the fish market, it is often difficult...
Ocean Wise Seafood is excited to announce our new partnership with Calgary Co-op, a grocery chain with 23 locations across Calgary. Calgary Co-op customers will now see the Ocean Wise logo on many of the seafo...
CLICK HERE TO PURCHASE THE COOKING FOR CONSERVATION COOKBOOK NOW!
French translation to follow
Cooking for Conservation is a cookbook designed to connect you with the positive impact you can make ...
This blog is the first part in a multi-part series that will explore how waste is incurred in fisheries and aquaculture supply chains, and what we can do to mitigate that waste.
Globally, all food productio...
You may be surprised to learn that small-scale fisheries (often referred to as artisanal fisheries) are responsible for nearly half of global seafood catches. The small-scale fisheries sector is incredibly imp...
L’estuaire du Saint-Laurent à Tadoussac, Québec, est rempli de vie, abritant des baleines, des phoques, des oiseaux, des poissons ainsi que les créatures mystérieuses des grands fonds marins. C’est ici que les...